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In this episode of Unholy Union, Russ and Lindz interview Ronnie Ron who is a successful business owner known for his exceptional food and customer service. Throughout the conversation, Ronnie Ron shares his story of starting a food business and the challenges he faced along the way. He also speaks about the importance of treating customers with kindness and authenticity, which has helped him cultivate a loyal following. Alongside Ronnie Ron's story, the episode includes discussions on exploring new food options, finding success through hard work, and balancing work and family life.
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Ronnie Ron's Links:
https://www.facebook.com/ronnieronsbbq
https://www.facebook.com/shyanne.thomas.5454
https://www.instagram.com/ronnieronsbbq/?hl=en
Food Truck Location
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Timestamps:
(00:00:01) Introduction to The Unholy Union podcast
(00:00:24) Guest introduction and discussion of Ronnie Ron's Barbecue
(00:01:37) Ronnie Thomas talks about starting his own barbecue business
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